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Dining at

Avenelle

The Taste
of Avenelle

Seasonal ingredients, thoughtful cooking, and relaxed tables inspired by the landscape around us.

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Avenelle — Dining

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Four

Tables

Dining
Spaces

From the first coffee of the morning to the last glass on the terrace, every table follows the rhythm of the day.

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Under the

Trees

Fresh seasonal dishes served beneath the trees.

The Garden

Table

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Under the

Trees

Fresh seasonal dishes served beneath the trees.

The Garden

Table

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Local

Ingredients

An intimate dining room celebrating local ingredients and simple preparation.

The Avenelle

Kitchen

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Local

Ingredients

An intimate dining room celebrating local ingredients and simple preparation.

The Avenelle

Kitchen

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Slow

Evenings

Slow evenings, small plates, and drinks beneath an open sky.

The Sunset

Terrace

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Slow

Evenings

Slow evenings, small plates, and drinks beneath an open sky.

The Sunset

Terrace

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Generous

Mornings

Fresh bread, fruit, coffee, and a generous start to the day.

The Morning

Room

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Generous

Mornings

Fresh bread, fruit, coffee, and a generous start to the day.

The Morning

Room

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Our

Philosophy

From the Land
to the Table

Our menus follow the seasons, drawing inspiration from nearby farms, gardens, producers, and the traditions of the region.

12 km

Average distance to our producers

4

Seasonal menus each year

1

Kitchen garden behind the house

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Opening

Hours

Dining
Information

Tables are kept for guests first. Visitors are warmly welcome when space allows — please reserve ahead.

Breakfast

Daily, 7:30 – 10:30 AM

The Morning Room

Lunch

12:30 – 2:30 PM

The Garden Table

Dinner

7:00 – 10:00 PM

The Avenelle Kitchen

Private Dining

On request

Available for special occasions and intimate gatherings.

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Your

Table

Seasonal, Slow
& Shared.

Long lunches, candlelit dinners and mornings that never feel rushed.

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